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Gumbo Verde, the classic New Orleans stew, "Gumbo Z'Herbes," with seven vegetables and rice. An authentic Southern dining experience.
Ingredients: Basmati rice, vegetables (green cabbage, spinach, kale, kale, watercress, parsley, lettuce), onions, red and green peppers, celery, rice bran oil, flour, vegetable broth (leek, carrot, onion, parsnip, pumpkin, mushroom), garlic, salt, smoked paprika, black pepper, and cayenne.