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Firepot's XL Meatless Chili with Rice is a vegan version of the traditional chili con carne, ideal for a hot and nutritious meal on your outdoor adventures. This extra-large dish combines slow-cooked soy with smoked chiles and beans, served with rice.
Ingredients: Rice (42%), tomatoes (15%), textured vegetable protein (13%, soy, caramel), red beans (12%), onion (8%), red pepper (5%), garlic, red chillies, tomato puree, rapeseed oil, ancho and chipotle chilli, mushroom broth (mushroom concentrate, yeast extract, sugar, corn flour), red wine vinegar, cumin, paprika, cinnamon, salt, chili powder and citric acid.